“I found this recipe on a website - cant remember where, though! Tastes a bit like a trail mix. The wet mixture, coconut, oat bran and granola is enough to give you a fantastic base recipe then add nuts or dried fruit or seeds to your taste. Use raw for all seeds and nuts. You can even use ground flax seeds in place of whole ones and it still tastes great.”
READY IN:
1hr
SERVES:
32
YIELD:
1 gallon
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300 degrees.
  2. Chop nuts to desired size.
  3. Mix all dry ingredients together in a large bowl.
  4. Mix all wet ingredients together in a separate bowl.
  5. Add wet ingredients to the dry ingredients and mix thoroughly.
  6. Spread onto two large baking sheets.
  7. Bake for 40 minutes, stirring every 10 minutes and rotating the pan positions for even toasting.
  8. Cool, then store in an airtight container.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: