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Semolina Kasha

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“Like most Russian children (and kids world-wide), breakfast-type kasha is hated with a passion. For mothers, though, kasha is the food of the Gods, it is a wonderful, healthy breakfast. Serve this kasha with different jams, preserved fruits or honey”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan, bring milk to boil. Stir semolina in gradually.
  2. Add butter, sugar and salt.
  3. Bring to a boil once again, reduce heat and simmer on low heat for 10 to 15 minutes.
  4. Serve with jam, honey or fruits.

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