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“Keep all ingredients chilled until time to put together.”
READY IN:
10mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend Caesar salad dressing and liquid from artichoke hearts. Chill at least 30 minutes.
  2. Place romaine into a large bowl. Add chopped artichokes, olives, and salmon.
  3. Just before serving, pour dressing over romaine and toss. Top with cheese.

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