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Sensational Spaghetti Sauce

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“Simple, delicious, sweet like my mother's recipe from long ago, a great spaghetti sauce that I make for company and other special occasions, like my son's birthday. It's from a junior league cookbook, "Creme de Colorado". One of my favorite things about cooking is dumping several ingredients in a pot and having it turn out delicious. This recipe is like that.”
READY IN:
3hrs 25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large, heavy kettle, saute onion and garlic in butter and oil until transparent.
  2. Add meat and brown over medium heat.
  3. Add green pepper, mushrooms, tomato paste, tomatoes, Worcestershire, bitters, sugar, wine, salt, pepper, celery salt, bay leaves, and cayenne pepper.
  4. Simmer over low heat for 2 1/2 to 3 hours.
  5. Serve with warm pasta and a sprinkling of freshly grated Parmesan cheese.

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