Serrage Poulet (British Indian Ocean Territory)

Name: Serrage Poulet (British Indian Ocean Territory)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4-6 serving(s)
Ingredients: 4 chicken breasts, cubed; 2 garlic cloves, crushed; 1 inch gingerroot, grated; 1 teaspoon turmeric; 1/2 teaspoon garam masala; 1/4 teaspoon cayenne pepper; salt and pepper; 1 tablespoon cooking oil; 1 (14 ounce) can coconut milk; 2 cinnamon sticks; handful of chopped cilantro

Submitted by GiddyUpGo

"This recipe was featured on week 36 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and British Indian Ocean Territory/Chagos is my 36th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients."

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photo by GiddyUpGo

Ready In:: 35mins
Ingredients:: 11
Serves:: 4-6

ingredients

4 chicken breasts, cubed
2 garlic cloves, crushed
1 inch gingerroot, grated
1 teaspoon turmeric
¹⁄₂ teaspoon garam masala
¹⁄₄ teaspoon cayenne pepper
salt and pepper
1 tablespoon cooking oil
1 (14 ounce) can coconut milk
2 cinnamon sticks
handful of chopped cilantro

directions

Coat the chicken cubes with the seasonings.
Heat the oil over a medium flame, then add the chicken and cook until evenly browned.
Pour in the coconut milk and add the cinnamon sticks. Bring to a boil, then reduce heat to a simmer and continue to cook until the chicken is cooked through.
Serve over white rice, garnished with cilantro.

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RECIPE SUBMITTED BY

GiddyUpGo

I am a mother of two with another one on the way! I am married to an Englishman and we own a small business in our local area. We live in a very small town called Rough and Ready (yes there really is a place called Rough and Ready!) I am a part-time writer and full time mom. My kids were born 15 months apart and keep me so busy I barely have enough time to cook and no time at all for my other passion, horseback riding. I once had four horses but am down to two; my Arab mare Argo and old Denver. Both of them spend the vast majority of their time standing around in my back yard eating hay. I get to feed them and look at them, but until my kids are all in school (and I stop having more kids) that's about it. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">

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