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Sesame Asparagus

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“A quick, easy way to enjoy asparagus. My favorite way to eat it!! The asparagus absorbs all the flavors of the sesame oil and soy sauce. It can't be beat!”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim the ends from your asparagus.
  2. Put sesame oil in wok or fry pan on medium-high heat.
  3. Once oil is heated, fry asparagus turning occasionally for 3-4 minutes or until tender. (I like mine al-dente).
  4. Add soy sauce and continue to cook in soy sauce stirring occasionally for 2-3 minutes (again until your liking).
  5. Right before serving sprinkle sesame seeds and toss to coat.

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