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Sesame Black Pepper Crusted Tofu

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“This was originally based on a recipe for a crusted tuna dish but I make it with tofu. It's simple and fragrant. My husband really likes it. I usually serve it with soba noodles or a rice dish. It is pretty neutral and goes well with a lot of things.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Cut tofu into 1 inch cubes.
  3. Mix sesame seeds and black pepper. (any spices can be used. seeds and coarsely ground spices give a nice texture).
  4. Coat all sides of tofu in the mixture.
  5. Bake in a nonstick or lightly oiled (sesame oil is nice) backing dish for approximately 15 minutes.

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