Sesame Chicken

Name: Sesame Chicken
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2-4 serving(s)
Ingredients: 2 boneless chicken breasts, cut into 1 inch pieces; 1 tablespoon olive oil; 3 tablespoons low sodium soy sauce; 2 tablespoons rice wine vinegar; 2 tablespoons honey; 1 garlic clove, minced; 1/2 teaspoon ground ginger; 1 teaspoon cornstarch; 1/2 cup green onion, chopped; 2 teaspoons sesame oil; 1 teaspoon sesame seeds; 1 pinch salt and pepper

Submitted by Gene C.

"Simple sesame chicken with a light sauce. Goes will over quinoa or rice."

Download

Ready In:: 20mins
Ingredients:: 12
Serves:: 2-4

ingredients

2 boneless chicken breasts, cut into 1 inch pieces
1 tablespoon olive oil
3 tablespoons low sodium soy sauce
2 tablespoons rice wine vinegar
2 tablespoons honey
1 garlic clove, minced
¹⁄₂ teaspoon ground ginger
1 teaspoon cornstarch
¹⁄₂ cup green onion, chopped
2 teaspoons sesame oil
1 teaspoon sesame seeds
1 pinch salt and pepper

directions

Season chicken breasts generously with salt and pepper on both sides.
Heat Olive Oil in a large saute pan over medium-high heat.
Add Chicken and saute for about 4-6 minutes, stirring occasionally until chicken is cooked through.
While chicken is cooking, whisk together Soy Sauce, Rice Wine Vinegar, Honey, Garlic, Ginger and Cornstarch until combined.
When chicken is cooked through, add Green Onion and soy sauce mixture to the pan and stir to coat chicken. Sauce will thicken quickly.
Mix in Sesame Oil and remove from heat.
Serve over quinoa or rice.
Sprinkle with Sesame Seeds.