Sesame Chicken & Penne Pasta

"This a healthy, low sodium recipe that's very tasty. Got this one from my sister."
 
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Ready In:
1hr 35mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Spread sesame seeds in baking pan and toast in oven 5-10 minutes, or until lightly browned.
  • Roll chicken strips in toasted seeds and place in single layer in baking pan.
  • Combine chicken stock, soy sauce, sesame oil and wine.
  • Pour over chicken.
  • Let stand 30 minutes at room temperature.
  • Top with sliced mushrooms and onion rings.
  • Bake 45 minutes.
  • Toss with pasta.

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Reviews

  1. So good! My husband was so excited we had leftovers for lunch the next day.
     
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RECIPE SUBMITTED BY

I live near Rochester NY with my husband and our 18-year-old cat, Fluffy. It's actually Fluffy's house, but he allows us to live here as long as we pamper him and feed him generously. Our daughter, Kree, whom some of you know from Zaar, is also living with us again while she begins a new business venture in real estate. She's the one who got me hooked on Zaar and taught me to try new recipes rather than stay in the cooking rut I was in. In my free time I like to take long rides or sit by the water, both of which I find very relaxing. I also like to do counted cross-stitch and read. I dabble in photography, always looking for that elusive 'perfect' shot. I did more cooking before I started working full-time, and plan to again when I retire (still years away, but dreaming).
 
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