“One of the few kinds of breading that I care for - I added sesame oil to this recipe to bring out more flavor.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, salt, and pepper.
  2. Combine egg with milk and sesame oil.
  3. Combine breadcrumbs with sesame seeds.
  4. Dredge fish in flour, then dip in egg, then in crumbs.
  5. Cook the fish in melted butter.

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