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Sesame Glazed Carrots

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“A nice carrot side dish.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil/steam sliced carrots until just tender; drain.
  2. In a medium saucepan, bring water, brown sugar, butter, sesame seeds, lemon juice and salt to a boil over medium heat. Remove from heat.
  3. Add hot cooked carrot slices and stir until evenly coated. Serve.

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