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Sesame Snap Peas With Carrots and Peppers

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“A very colorful and healthful side dish. Recipe comes from the Eating Well site.”
READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring 2 inches of water to a boil in pan.
  2. Put peas, bell pepper, and carrot in a steamer basket and place in the pan.
  3. Cover and steam, stirring once, until crisp-tender, 5 to 7 minutes.
  4. Transfer to a medium bowl; add soy sauce, oil, sesame seeds, and pepper; toss to coat. Serve warm.

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