STREAMING NOW: Chuck's Week Off

Sesame Soy Dressing

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This sweet-tart Japanese style dressing is from the Flying Fish Restaurant in beautiful Carmel-by-the-Sea, CA. This dressing can also be used as a marinade for chicken, pork and beef.”
READY IN:
5mins
YIELD:
1.5 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place all ingredients in a glass jar and seal the lid tightly.
  2. Shake the jar until the sugar has dissolved.
  3. The dressing can be refrigerated, covered, for up to 1 month. Bring to room temperature before using.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: