Sesame Vegetable Salad With Chicken

"A delicious and attractive salad perfect for summer entertaining. Adapted from Better Homes and Gardens magazine, April 2005."
 
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Ready In:
30mins
Ingredients:
16
Serves:
6
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ingredients

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directions

  • Season chicken with salt and pepper and cook in olive oil over medium high heat.
  • Remove chicken from skillet and chill.
  • Cook asparagus and snow peas covered in boiling water for 2-4 minutes, or until crisp.
  • Drain and rinse.
  • Combine and shake all dressing ingredients together.
  • Toss in a large bowl: chicken, asparagus, snow peas, watercress, peppers, tomatoes, and dressing.
  • Sprinkle with sesame seeds and serve.

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RECIPE SUBMITTED BY

I am a student at Michigan State University, and contrary to most college students, I love to cook! I am newly married, and my husband loves to help me in the kitchen (ie clean up after me). It's a nice way to spend time together after a long day of work and school. We both love experimenting with food and ingredients, it's a fun surprise every time!
 
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