Seven-Layer Shrimp Dip With Mango Salsa

“Be sure to use a thickish tortilla chip with this tropical appetizer. This dip will disappear quickly. You may use regular salsa or any fruit salsa you prefer. You may also layer this on a decorative serving dish, which is what I usually do.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream the cream cheese, sour cream, Worcestershire sauce, lemon juice, pepper, garlic together until smooth.
  2. Spray the springform pan with a non-stick shortening spray.
  3. Spread the cream cheese mixture in 9" springform.
  4. Layer the spread the green chiles over the cream cheese mixture.
  5. Next layer the mango salsa, green onions, chopped shrimp, and black olives.
  6. Top with shredded cheese.
  7. Garnish with the chopped cilantro.
  8. Refrigerate until ready to serve.
  9. Place on large plate and remove springform sides.
  10. Serve with corn tortilla chips.

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