Sex in a Pan

"This desert was a BIG HIT at a recent barbque we attended. It was so good, I had to have the recipe and want to share it with you. It is really decadent and very rich....not for the faint of heart! (I am going to try to lighten it up a bit with sugar free puddings and fat free milk and whipped topping)"
 
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Ready In:
55mins
Ingredients:
11
Serves:
6-9
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ingredients

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directions

  • Combine butter and flour until it's crumbly, stir in nuts and press into 9x13x2 baking pan Bake at 350 degrees for about 25 minutes Remove from oven and cool on rack.
  • Combine softened cream cheese and confectioners' sugar until creamy and spread it over the crust.
  • Spread 1/2 the whipped topping over cream cheese mixture.
  • Mix package of vanilla pudding with 1-1/2 cups milk until thickened and spoon it evenly over the whipped topping.
  • Mix package of chocolate pudding with the balance of the milk until thickened and spread it evenly over the vanilla pudding.
  • Spread the remaining whipped topping over chocolate pudding.
  • To garnish: drizzle carmel topping over top and sprinkle shaved chocolate over all.
  • Allow to chill thoroughly 3-4 hours before serving.

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Reviews

  1. I took this to a potluck dinner and it was a smash hit. Many of the people attending were healthy choice types but this was the first dessert pan emptied. Never underestimate the power of chocolate.
     
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RECIPE SUBMITTED BY

I am retired and am living in the mountians of California (a life long dream). I really don't have a "favorite" cookbook, but do have an extensive library of them and find it fun to look for recipes on this and other web sites. I like this one best because it shows nutritional information. Since I'm diabetic I can pick and choose and modify if necessary.
 
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