Shake and Bake Coating Mix - Improved Version 2

“I tried many different combinations of ingredients and this one makes a pretty good replica of the store bought kind.”
READY IN:
10mins
SERVES:
20-30
YIELD:
8 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Put Corm Flakes in food processor and make 4 cups of crumbs.
  2. Put Corn Flakes crumbs in another container and set aside.
  3. While processing on low add all ingredients to food processor except oil and corn flakes.
  4. Process for 1 minute.
  5. Add corn flakes crumbs.
  6. Process for another minute or until coarse and crumbly.
  7. Next drizzle oil while processing on low.
  8. Add enough oil to make mixture slightly moist.
  9. Store in airtight container.

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