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“On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share”
READY IN:
45mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, flour and salt.
  2. Add water gradually,.
  3. Beat egg yolks and add to sugar mixture.
  4. Cook for 10 min on low stirring until thick.
  5. Add butter, lemon juice, and rind.
  6. Cook 2 minutes .
  7. Cool.
  8. Pour into baked pie shell.
  9. Cover with meringue and brown.
  10. Bake at 400* until meringue is brown.

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