Shampagne Cocktail (Non-Alcoholic)

“This recipe comes from the 2009 cookbook, Zero-Proof Cocktails.”
READY IN:
5mins
SERVES:
1
UNITS:
Metric

Ingredients Nutrition

  • 1 sugar cube
  • 9.85 ml orange bitters (actually calls for a 'Splash of blood orange bitters')
  • 236.59 ml sparkling grape juice, white, no-sugar-added, chilled
  • orange twist, for garnish

Directions

  1. Crop the sugar cube into a champagne flute & add a good splash of bitters to saturate the sugar cube.
  2. Slowly pour in the sparkling grape juice & serve garnished with the orange twist.

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