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“The dressing makes this salad. There are never any leftovers when I make it.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss together spinach, mushrooms, and eggs.
  2. In a large jar, add oil, sugar, ketchup, onions, vinegar, and Worcestershire sauce. Add lid, and shake till well mixed.
  3. Pour dressing over salad and toss.
  4. Add crumbled bacon.

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