Sharon's Amazing Scalloped Potatoes
"This was a do-over of one of the RecipeZaar recipes - enough tweeking that it really has become a completely new recipe. You can easily double the ingredients for a larger group."
- Ready In:
- 1hr
- Ingredients:
- 11
- Yields:
-
1 casserole
- Serves:
- 4-6
ingredients
- 4 cups potatoes, thinly sliced
- 1 small onion, thinly sliced
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon basil
- 1 teaspoon oregano
- pepper
- 2⁄3 cup shredded parmesan cheese, divided
- 2⁄3 cup shredded cheddar cheese, divided
- 6 tablespoons butter
- 16 ounces whipping cream
directions
- Heat oven to 400 Degrees.
- Peel the potatoes and cut into thin slices. (You can also leave the peels on if you prefer).
- Peel onion and cut into thin slices.
- Mix all dry ingredients together and mix into sliced potatoes, mixing to coat as much as possible.
- Layer half of the sliced potatoes into 9x9x2 glass dish.
- Layer half of the sliced onion on top of potatoes.
- Spread 1/3 cup of each cheese on top of onion.
- Repeat with potatoes, onion & cheeses.
- Place butter by tablespoon around the potato mix evenly.
- Pour 16 oz whipping cream (or milk, your preference) evenly over entire top of cheese.
- Bake for 40 - 45 minutes, until browned and potatoes are cooked.
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RECIPE SUBMITTED BY
Sharon the Rocket
United States
I'm a RETIRED high school administrator. I love to cook and my husband is a patient taste tester for me (poor baby)! Very lucky he is not a picky eater! We have an awesome son and daughter-in-law but unfortunately they live in Los Angeles so not much physical visiting. Lots of phone calls though! ? I love collecting cookbooks (drives my husband crazy), logo golf balls, and salt & pepper shakers (thanks to getting started with the old recipezaar swaps!). Recipezaar/Food.com has been a fantastic site for me. I have learned a ton at this site and really enjoy all of the forums (I think I'm getting addicted to the Swaps!!) My next big challenge is to learn how to put photographs on of the dishes I am making. Suggestions are definitely invited!!
