Sharron's Easy Minestrone Soup

“I was over at my Mom's house one afternoon and was sitting at her kitchen island chatting with her. She asked if I wanted something to eat and I said, "Yes, soup." So she literally made this up right then and there. It was really good and I've been making it myself ever since.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring chicken broth to a boil.
  2. Add vegetables, seasonings, salt and pepper.
  3. Add kidney and Garabanzo beans.
  4. Add spaghetti sauce.
  5. Add pasta shells.
  6. Cook over medium heat 15-20 minutes.

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