“A very tasty grilled meat sandwich.”
READY IN:
12hrs 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine yogurt, lemon juice, garlic, pepper sauce, vinegar, onion, black and cayenne pepper, mace, and salt.
  2. Add meat and marinate overnight.
  3. (at least 12 hours-stir a few times) Grill the meat until done or broil in oven.
  4. Combine the tahini, garlic, lemon juice, and parsley.
  5. Whisk well.
  6. Add water if needed.
  7. To make the sandwich slice open a pita, spread some tahini sauce on the bread and add some lettuce and sprouts, tomato, onion and meat.
  8. Pour on a little tzatziki and chow down.

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