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Sheer Yakh (Afghan Ice Cream)

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“A popular Afghan dessert. No two Afghans prepare the same dish exactly the same. Creativity is another element that contributes to the wonderful medley of flavors that make up Afghan cooking. From afghanweb. To make this vegan, you can use non dairy ice cream.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour 1/2 tsp of Rosewater over 1-2 scoops of Ice Cream.
  2. Sprinkle finely chopped pistachios (unsalted) on the top of the Ice Cream. Enjoy!

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