Sheet Cake Apple Pie

“What a great way to make dessert for a house full of people. Its so much easier then making mutliple pies and tastes just as great. I got this recipe from my girlfrient who had us all over for coffee on afternoon. She served this and I fell in love with it.”
READY IN:
1hr 5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 5 ingredients as you would for a pie crust.
  2. Chill for 30 minutes.
  3. Use 1/2 of your dough.
  4. Roll out and place on cookie sheet.
  5. For filling: Mix apples, sugar, flour, lemon juice, cinnamon and salt.
  6. Put on crust; dot with oleo.
  7. Roll remaining dough for top; perforate.
  8. Beat egg white with fork; brush top.
  9. Bake at 350 for 35 - 40 minutes.
  10. After removing from oven, while still hot, glaze with 1 1/2 cups powdered sugar, 3 T. soft oleo and milk.

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