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Shells 'n Spinach

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“This recipe has been altered. It's much better, so don't be afraid of the low rating. I think all you spinach lovers, and even a few spinach haters, will like it.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta.
  2. Sautee onions in oil until they are soft.
  3. Add milk, spinach cheese, and seasoning and stir until milk thickens. (The whole mixture will be rather thick.).
  4. Mix into pasta. (It takes a bit of stirring to thoroughly mix them together, but it's worth it.).

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