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“I got this recipe from my sister-in-law. This is thee best banana bread you will ever have. Whenever I make it, it is devoured within 24 hours. It's simple yet delicious.”
READY IN:
45mins
SERVES:
48
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cream butter and sugar.
  3. Add the eggs.
  4. Dissolve the soda into the sour cream, then add to mixture.
  5. Add bananas, flour, salt and vanilla.
  6. Spread into a large cookie pan (large sysco one, with 1" deep sides).
  7. Bake for 35-45 minutes.

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