“Created for the Spring 2003 Ready Steady Cook recipe contest. Very easy to make, and the kids really love it. A great supper or potluck dish.”
READY IN:
1hr 40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients except for the cooked pasta shells together.
  2. Add the pasta and thoroughly combine.
  3. Bake covered in a 350°F oven for 1 1/4 hours.
  4. Uncover for an additional 10 minutes to get a crunchy top.

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