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“This is the version of shepher's pie that I grew up with my mom making. It's super easy and all you need is a stove top and a microwave. Very fast for the nights when you don't have a lot of time to fix a full meal. The ingerdients listed are more to taste and serving size it's more of a "however-much-you-feel" meal than an exact sicence.”
READY IN:
35mins
SERVES:
6-8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice up the Polish Kielbasa into about 1/2 - 1" picecs. Spread over bottom of microwave safe casserole dish. Cover and microwave for 5 minutes.
  2. Drain the juice from cooking. Layer all the ingredients in the following order: polish kielbasa, sauerkraut, mashed potatoes, cheese.
  3. Leave uncovered and microwave for 15 minutes Let cool for 5 mins and enjoy.

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