Shepherd's Pie

Name: Shepherd's Pie
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12 serving(s)
Ingredients: 680.38 g ground beef (the leaner the better); 1 medium onion, chopped; 3-4 clove garlic, minced; 14.79 ml Worcestershire sauce; 453.59 g bag frozen mixed vegetables; 283.49 g jar beef gravy; 44.37 ml cream of celery soup, undiluted; 44.37 ml condensed golden mushroom soup, undiluted; 204.11 g box instant mashed potatoes with sour cream and chives; 591.47 ml hot water; 315.37 ml milk; 59.16 ml butter or 59.16 ml margarine; 354.88 ml shredded cheese (I use a Mexican 4-cheese blend)

Submitted by Joy1996

"I needed a shepherd's pie recipe for our church's VBS this past summer, and after looking through recipes on 'Zaar, I based mine on Kittencal's Cheesy Shepherd's Pie recipe #72746"

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Ready In:: 55mins
Ingredients:: 13
Serves:: 12

ingredients

Base
680.38 g ground beef (the leaner the better)
1 medium onion, chopped
3-4 clove garlic, minced
14.79 ml Worcestershire sauce
453.59 g bag frozen mixed vegetables
283.49 g jar beef gravy
44.37 ml cream of celery soup, undiluted
44.37 ml condensed golden mushroom soup, undiluted
Topping
204.11 g box instant mashed potatoes with sour cream and chives
591.47 ml hot water
315.37 ml milk
59.16 ml butter or 59.16 ml margarine
354.88 ml shredded cheese (I use a Mexican 4-cheese blend)

directions

For the Base:
Brown the ground beef, onion, and garlic together; drain.
Cook frozen vegetables according to package directions; drain.
Stir the vegetables into the beef mixture and add the rest of the base ingredients, mixing well.
Pour into a 13x9" baking dish.
For the Topping:
Mix both pouches of instant potatoes according to the directions on the box, using the quantities of milk, butter, and hot water as listed.
Stir in the shredded cheese.
Spread carefully over the beef mixture to the edges of the pan, being careful to seal all the edges and corners.
Bake, uncovered, at 350 degrees for 30-45 minutes, or until topping is golden brown and casserole is heated through (will be bubbly).