Recipes Meat

Shepherd's Pie V

Name: Shepherd's Pie V
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 1 lb beef, minced (minced veal may be substituted); 1 onion, chopped; salt; pepper; 1 (15 ounce) can cream-style corn; 2 cups mashed potatoes

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Recipe by Ekaterina Fouxon

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Top Review by

the6-sranch

This was a really easy shepherd's pie. I used ground beef, 1 tsp. kosher salt, 1/2 tsp. coarse ground pepper, and Country Crock mashed potatoes. Everything else I used as called for, with very tasty results!!! Thanks for posting!

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Shepherd's Pie V

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READY IN: 45mins	SERVES: 4
UNITS: US

Ingredients Nutrition

1 lb beef, minced (minced veal may be substituted)
1 onion, chopped
salt
pepper
1 (15 ounce) can cream-style corn
2 cups mashed potatoes

Directions

Preheat oven to 350°F.
Fry the ground meat and onion together until meat is brown and onion is translucent.
Drain the fat.
Add salt and pepper to taste.
Place into oven proof baking dish.
Pour cream style corn over the top.
Spread mashed potatoes over the top.
Bake for 30 min or until golden brown.
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