Sherbat (Lemon Drink Cooler)
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 cup sugar
- 2 lemons
- 1 cup ice, crushed
- 2 tablespoons rose water
- 4 cups water
directions
- Squeeze juice from the 2 lemons and reserve juice.
- In a saucepan, combine sugar, crushed ice, 4 cups water, lemon juice and rose water.
- When sugar is completely dissolved, strain and serve the herbat in frosty glasses.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
Dancer
Guelph, 0