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Sherried Beef

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“My bachelor uncle gave me this recipe. It is easy to make and pop in the oven while you do other things and tastes great.”
READY IN:
3hrs 10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut Meat into 1 inch cubes.
  2. Combine all ingredients in large casserole dish.
  3. Sprinkle in a little cornstarch.
  4. Cover and Bake@ 325 degrees for 3 hours.
  5. Add chopped mushrooms 15 minutes before serving.
  6. Serve over cooked rice or noodles.

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