Shipwreck Dinner
"This quick meal will wow the kids."
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb extra lean ground beef
- 1 (7 1/4 ounce) package kraft macaroni and cheese mix, dinner
- 1 (16 ounce) can stewed tomatoes, undrained
- 1 cup frozen green pea
- 1 cup milk
- 1 cup kraft shredded low-moisture part-skim mozzarella cheese
directions
- BROWN meat in large nonstick skillet on medium-high heat. Drain fat, if necessary.
- STIR in Macaroni, Cheese Sauce Mix, tomatoes, peas and milk. Bring to boil. Reduce heat to medium-low; cover. Simmer 12 minute or until macaroni is tender.
- SPRINKLE with cheese. Let stand 5 minute or until cheese is melted.
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Reviews
-
This is a great recipe when you don't have alot of time. The family all like it and now I'm trying it on the grandkids. thank you for this quick and easy recipe
RECIPE SUBMITTED BY
looneytunesfan
United States
