Shipwreck Hamburger Casserole

"Hamburger/potato casserole that is both filling and easy to make with common ingredients."
 
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Ready In:
2hrs 30mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Layer the first six ingredients in a large, buttered casserole dish, sprinkling each layer with salt and pepper.
  • Mix the soup and water and pour on top.
  • Cover the dish and bake at 350 degrees for 1 hour, 45 minutes.
  • Remove cover and bake an additional 15 minutes.

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Reviews

  1. This is a delicious and filling casserole. When I make it, I omit the beans, and use about 4 carrots, sliced, that I cook in the microwave until barely tender before adding to the other ingredients. Add the onions--that's what makes it so good! (some ketchup helps, too!)
     
  2. I always heard about this recipe and now I've tried it. I thought it was quite good. I was going to use carrots instead of the beans but didn't. I forgot to salt and pepper in between the layers. This dish I find is best eaten on the same day because it's not as tasty reheated.
     
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Tweaks

  1. I always heard about this recipe and now I've tried it. I thought it was quite good. I was going to use carrots instead of the beans but didn't. I forgot to salt and pepper in between the layers. This dish I find is best eaten on the same day because it's not as tasty reheated.
     

RECIPE SUBMITTED BY

I'm not much of a cook, but I have a long history of avidly adoring the end results of cooking. Before retirement I worked as a crime scene investigator (No, I don't know as much as the stars of CSI apparently do and Yes, I am just as good looking), which means liver is not at the top of my list for dinner. My favorite son, who is an excellent cook, alerted me to this site and I'm finding it fascinating. I enjoy languages. Can't figure out why everyone doesn't learn Esperanto. :) My greatest passion is my 17 year old wife. Well, she was 17 when I met her and 37 years later she still looks the same as far as I am concerned so she must be still 17, right? Next in order are our kids: Two biological, 1 adopted, 4 foster, and one exchange student who either belongs to us or to some people in Japan (personally I think she belongs to us!!) Next passion are the 15 (to date) grandkids. Peeves? Onions!! I loathe, hate, disdain, detest, abhor, and simply dislike 'em. A month off? Visit the kids!! After that? Maybe, just maybe, update my web page.
 
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