STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I don't like Shoo-fly pie--but this cake is SO good-not as sweet as the pie and has an amazing taste. If you like molasses-try this one-YUMMY!Stays fresh too!”
READY IN:
40mins
YIELD:
1 9X13 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat over to 350 degrees.
  2. Grease and flour a 9X13 pan.
  3. Mix flour, sugar and butter together by rubbing between your fingers to make crumbs.
  4. Take one cup of crumb mixture and put aside to use for the topping.
  5. Add the baking soda to the molasses,stir.
  6. Pour molasses mixture into crumb mixture and then add the boiling water and stir with a large spoon.
  7. Pour into prepared pan.
  8. Top with the 1 cup of crumbs you saved.
  9. Bake 30-40 or until a toothpick comes out clean.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: