“This is a really great tasting pie, and is one of the Crosby Molasses greats!! I really love it -”
READY IN:
1hr
YIELD:
1 9-inch pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift together dry ingredients and cut in margarine as for pie crust. Stir in molasses, water and baking soda, and pour into the unbaked pie crust.
  2. Bake 15 minutes at 425F and 35-40 minutes at 350°F.

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