Shredded Chicken Sandwiches

“The recipe was created for our local Friday night football concessions. I hope you enjoy it. We sell our sandwiches for $1.50 each.”
READY IN:
40mins
SERVES:
120
UNITS:
US

Ingredients Nutrition

Directions

  1. Open boned chicken and place in large roaster.
  2. Stir chicken until all pieces appear to be shredded.
  3. Dissolve bouillon cubes in hot water and add to chicken.
  4. Add remaining ingredient except hamburger buns.
  5. Stir thoroughly.
  6. Heat mixture up to 300 degrees.
  7. Once mixture is heated through place 1/3 cup of mixture on hamburger bun and serve.

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