Shrimp Alfredo Penne Pasta

Name: Shrimp Alfredo Penne Pasta
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 3 quarts, 10 serving(s)
Ingredients: 2 lbs shrimp, peeled and devained; 2 tablespoons butter; 2 medium onions, chopped; 2 stalks celery, chopped; 1 large bell pepper, chopped; 2 green onions, chopped; 1 1/2 tablespoons garlic, minced; 4 cups heavy cream; 1 teaspoon dried basil; 1 teaspoon lemon pepper seasoning; 2 teaspoons Cavenders All Purpose Greek Seasoning; 1/2 teaspoon salt; 2 teaspoons white pepper; 1 tablespoon cajun seasoning; 1/2 cup parmesan cheese, grated; 7 ounces penne pasta

Submitted by John H.

"A little taste from da bayou down in my corner of south Louisiana. This is my own recipe that has always been a huge hit. Impress your friends with this recipe."

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Ready In:: 2hrs 30mins
Ingredients:: 16
Yields:: 3 quarts
Serves:: 10

ingredients

2 lbs shrimp, peeled and devained
2 tablespoons butter
2 medium onions, chopped
2 stalks celery, chopped
1 large bell pepper, chopped
2 green onions, chopped
1 ¹⁄₂ tablespoons garlic, minced
4 cups heavy cream
1 teaspoon dried basil
1 teaspoon lemon pepper seasoning
2 teaspoons Cavenders All Purpose Greek Seasoning
¹⁄₂ teaspoon salt
2 teaspoons white pepper
1 tablespoon cajun seasoning
¹⁄₂ cup parmesan cheese, grated
7 ounces penne pasta

directions

1. In a large skillet over medium heat sauté shrimp in butter until opaque, about 5 minutes.
2. Add onion, celery, bell pepper, and green onion; cook and stir for 2-3 minutes. Reduce heat.
3. Add cream and remaining seasonings.
4. simmer on a very low heat for at least 1 hour. 2 hours if you have the time. (this will allow the flavors to absorb.) Stiring frequently.
4. Add pasta and toss; heat through.
Note: if you need a creamier, Thicker sauce add more Parmesan. Cooks best in a double boiler pot.