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“WONDERFUL COOL SUMMER DISH THAT IS FAST TO MAKE AND IS VERY FLAVORFULL!!”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. SAUTE SHRIMP, CAYENE, OIL AND GARLIC TIL SHRIMP ARE PINK.
  2. TO CHILLED PASTA ADD TOMATO AND FETA.
  3. WHEN SHRIMP ARE COOKED AND CHILLED ADD TO PASTA.
  4. SALT AND PEPPER TO TASTE.

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