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Shrimp and Tomato Pasta

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“Quick and easy shrimp dinner for weeknight meal or for entertaining.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine shrimp, garlic, olive oil, basil, crushed red pepper flakes, salt, pepper, parsley, and tomatoes in a large saucepan and simmer for 10 - 15 minutes or until shrimp turn pink.
  2. Meanwhile cook pasta in a separate pan until done, 10-12 minute Drain water from pasta and place individual servings on plates and top with sauce.
  3. Sprinkle with fresh Parmesan cheese.

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