Shrimp and Water Chestnut Dip

“A touch of the Orient in a mild, flavorful dip that is awesome on veggies!! Crunchy, creamy, and a very welcome change from the usual veggies dips. Very easy and quick to prepare.”
READY IN:
2hrs
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Coarsely chop shrimp.
  2. Mix all ingredients in medium bowl until well combined.
  3. Refrigerate at least two hours before serving.
  4. Serve with veggie dippers such as bell pepper strips, celery, sugar snap peas, mushrooms, jicama, etc.
  5. Also good served on Wheat Thin crackers.

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