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Shrimp & Asparagus Casserole

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“I found this in a magazine I was looking at today. It sounds good. I am not sure all of my family members will like this, but I plan on making it.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a medium saucepan, melt butter. Stir in flour, cook, stirring constantly, for 1 minute.
  3. Gradually whisk in milk and cream, cook until thickened. Stir in broth, Season with salt and pepper.
  4. Stir in egg yolk, cheese and shrimp. In a greased 2 1/2 quart casserole dish, arrange half of the asparagus, spread with half the shrimp mixture. Repeat layers.
  5. Top with bread crumbs.
  6. Bake for 30 minutes.

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