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“A low country boil from Bon Appetite”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 12 ingredients and 8 cups of water in a large pot; bring to a boil. Reduce heat to medium and simmer 20 minutes. Squeeze in juice from lemon; and add lemon to pot. Add hot sauce and shrimp. Simmer, stirring occasionally, until shrimp are just cooked through, about 3 minutes.
  2. Turn off heat, add 4 cups ice cubes, and steep for 5 minutes. Remove shrimp with slotted spoon and place on a newspaper-lined baking sheet. Serve with additional hot sauce.

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