Shrimp Bruschetta

"When you make this hors d'oerves recipe, have plenty of copies handy - you'll be asked for it by everyone!"
 
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photo by Jimijoe 43 photo by Jimijoe 43
photo by Jimijoe 43
photo by Jimijoe 43 photo by Jimijoe 43
Ready In:
45mins
Ingredients:
8
Yields:
48 slices
Serves:
16
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ingredients

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directions

  • Combine the shrimp, cheese, tomatoes, spinach, scallions, garlic and oregano in a medium-sized bowl and stir to mix well - set aside.
  • Slice the bread into 48 (1/2 inch) slices and arrange them on a baking sheet.
  • Bake at 300 degrees for about 10 minutes, until crisp.
  • Spread each slice with about 1 tablespoon of the shrimp mixture.
  • Increase the oven temperature to 400 degrees and return to the oven for 5 minutes, just until the cheese is melted.
  • Arrange on a serving platter and serve hot.
  • If each person has 3, this recipe makes 16 servings.

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Reviews

  1. This is really delicious. THe flavor of the shrimp really seeped into the french bread. The other ingredients really enhances the whole flavor. My boyfriend and I really enjoyed this dish!
     
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RECIPE SUBMITTED BY

I love cooking. I love eating! Cooking is very relaxing for me. The smells, the tastes, the organization setting up meals, the actual cooking process, the finished products, plating.....even cleaning up! ?
 
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