Shrimp Butter on Crostini

Name: Shrimp Butter on Crostini
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 40 appetizers
Ingredients: 1 (16 ounce) French bread, loaf cut into 40 slices; 2 (8 ounce) packages cream cheese, softened; 1/2 lb butter, softened; 1 lb peeled cooked shrimp, finely chopped; 1 small onion, grated; 2 teaspoons lemon juice; 1 tablespoon mayonnaise; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper; peeled cooked shrimp, chopped chives

Submitted by ratherbeswimmin

"From Southern Living."

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Ready In:: 25mins
Ingredients:: 10
Yields:: 40 appetizers

ingredients

1 (16 ounce) French bread, loaf cut into 40 slices
2 (8 ounce) packages cream cheese, softened
¹⁄₂ lb butter, softened
1 lb peeled cooked shrimp, finely chopped
1 small onion, grated
2 teaspoons lemon juice
1 tablespoon mayonnaise
¹⁄₄ teaspoon garlic salt
¹⁄₄ teaspoon pepper
Garnish
peeled cooked shrimp, chopped chives

directions

Place bread slices on baking sheet; bake in a 350° oven for 5 minutes or until lightly toasted.
In a bowl, beat cream cheese and butter using an electric mixer on medium speed until fluffy.
Stir in chopped shrimp and the next 5 ingredients; spread mixture evenly over toated bread slices.
Garnish if desired.