Shrimp Ceviche
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 3 stalks celery, diced
- 3 bell peppers, diced (Red, Yellow, Green)
- 1 lb frozen shrimp (shelled, diced)
- 1 bunch cilantro (remove stems, wash and chop)
- 4 limes, juice of
- 1⁄2 cup zesty Italian salad dressing
- salt
- 2 dashes cayenne pepper, to taste
directions
- Mix thoroughly all ingredients.
- Refrigeratefor an hour.
- Serve with tortilla chips.
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RECIPE SUBMITTED BY
Phillip Caldwell
United States