“This is a real easy and tasty dip recipe I got from a family friend. With the holidays coming and everyone scrambling for "party fixins", thought I'd share with the Zaar family. This is fairly reasonable in price to prepare and definitely delicious.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 packages dry vegetable soup mix
  • 1 (8 -12 ounce) carton sour cream
  • 1 (6 1/2 ounce) canchopped clams (drained)
  • 6 -8 ounces frozen baby shrimp (thawed, rinsed, and drained)

Directions

  1. Mix dry vegetable soup mix and sour cream together.
  2. Add clams and shrimp, mix well.
  3. For best flavor, fridge overnight.
  4. Serve with vegetable sticks, chips, or crackers.
  5. Enjoy!

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