Shrimp Cocktail
"This is our favorite shrimp cocktail sauce. Very simple and can be made ahead."
photo by Nif_H
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 340.19 g bottle chili sauce
- 29.58 ml horseradish
- 14.79 ml lemon juice
- 2.46 ml Worcestershire sauce
- 0.25 ml pepper
- 36 shrimp, cooked
directions
- Combine all ingredients except shrimp.
- Chill sauce thoroughly.
- Before serving, mix shrimp with sauce.
- Serve over lettuce or in a wine glass for a nice presentation.
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Reviews
-
Oh so good!!! I cooked the shrimp with a bit of salt and pepper, placed it on shredded lettuce and spooned the sauce in the centre so we could dip as much as we wanted to. I'm not a saucy girl (lazyme might argue with that!), so I prefer to use it to taste. I like this cocktail sauce a lot - it's different than most, maybe a bit smoother and not quite so tangy. Made for PRMR tag game. Thanks a lot lazyme! :)
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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