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“From tasteofhome.com”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, saute the onion, green pepper, celery, and garlic in the vegetable oil for 6 minutes.
  2. Stir in the tomato sauce, chili powder, sugar, and cayenne.
  3. Bring to a boil. Reduce heat and simmer, uncovered, for 10 minutes.
  4. Add shrimp and cook and stir until heated through.
  5. Serve with rice.

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